Reservations and Inquiries

TEL 03-6204-9910

[UTSUKI course] If you are a first timer, start with this! 17 dishes including thick tongue, horumon, and misuji ⇒ 7,150 yen (tax included)

[UTSUKI course] If you are a first timer, start with this! 17 dishes including thick tongue, horumon, and misuji ⇒ 7,150 yen (tax included)

7150 yen(Tax included)

  • 17items
  • 2persons-

{Online reservations normally cost 7,860 yen → 7,150 yen (tax included)} A total of 17 dishes including appetizers, special dishes, grilled dishes, Wagyu beef (salt and sauce), and a final dish! As you can enjoy an even range of Wagyu beef, offal, and beef tongue, this is a recommended course that will satisfy even first-time customers.

Course menu

Course content

Appetizer

· Kimuchi

・Bean sprouts

■ Superb article

・Heart sashimi

・Senmai sashimi

■ Pottery

・Thick tongue

・Light Tan

・Tongue tendon

■ Wagyu beef (salt)

・Misuji (with wasabi and soy sauce)

■ Wagyu beef (sauce)

・Sukiyaki skirt steak (with egg yolk sauce)

・Tongue sukiyaki (with egg yolk sauce)

・Zabuton (yolk sauce)

■Five types of hormone

・Striped Butterfly/Shibire/Upper Mino/Tsurami/Gyara

■ Closing

・Yukgaejang soup

*This may change depending on the supply situation.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 17:00 the day before your visit

2024/10/25 update

月島焼肉 ハラミ屋 兎月

つきしまやきにく はらみや うつき

  • Address
    東京都中央区月島3-11-10 2F
  • Access
    Oedo Line [Tsukishima Station] / Yurakucho Line [Tsukishima Station] 5 minutes walk from Exit 10
  • Tel
    03-6204-9910
  • Business hours
    Mondays, Wednesdays, holidays, and the day before holidays: 16:00~23:00 Tuesday, Thursday, Friday: 16:00~23:00 (Food last order 23:00 Drink last order 23:00) Saturday, Sunday: 12:00~23:00 (Food last order 23:00 Drink last order 23:00)
  • Regular holiday
    Irregular holiday