- HOME
- COURSE
- [UTSUKI course] If you are a first timer, start with this! 17 dishes including thick tongue, horumon, and misuji ⇒ 7,150 yen (tax included)
[UTSUKI course] If you are a first timer, start with this! 17 dishes including thick tongue, horumon, and misuji ⇒ 7,150 yen (tax included)
7150 yen(Tax included)
- 17items
- 2persons-
{Online reservations normally cost 7,860 yen → 7,150 yen (tax included)} A total of 17 dishes including appetizers, special dishes, grilled dishes, Wagyu beef (salt and sauce), and a final dish! As you can enjoy an even range of Wagyu beef, offal, and beef tongue, this is a recommended course that will satisfy even first-time customers.
Course menu
Course content
Appetizer
· Kimuchi
・Bean sprouts
■ Superb article
・Heart sashimi
・Senmai sashimi
■ Pottery
・Thick tongue
・Light Tan
・Tongue tendon
■ Wagyu beef (salt)
・Misuji (with wasabi and soy sauce)
■ Wagyu beef (sauce)
・Sukiyaki skirt steak (with egg yolk sauce)
・Tongue sukiyaki (with egg yolk sauce)
・Zabuton (yolk sauce)
■Five types of hormone
・Striped Butterfly/Shibire/Upper Mino/Tsurami/Gyara
■ Closing
・Yukgaejang soup
*This may change depending on the supply situation.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 17:00 the day before your visit
2024/10/25 update